Celette, Florian; Ripoche, Aude; Gary, Christian - In: Agricultural Water Management 97 (2010) 11, pp. 1749-1759
The introduction of cover crops in vineyards is being tested as it mitigates some undesirable environmental impacts of these cropping systems, such as surface runoff and soil erosion. In some cases, it could even reduce an excessive vegetative vigour of grapevine. However, most of time, wine...