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Internal and External Knowledge – Innovation of Export Varieties.

Johansson, Börje; Johansson, Sara; Wallin, Tina - Centre of Excellence for Science and Innovation … - 2013

Firms in local industries maintain their capability to generate innovations by simultaneously exploiting internal and external knowledge resources. The paper introduces the notion variety triplet to distinguish individual export varieties, where a triplet is a unique combination of a firm, a...

Persistent link: https://www.econbiz.de/10010818736

Innovation and firm collaboration: An exploration of survey data.

Bjerke, Lina; Johansson, Sara - Centre of Excellence for Science and Innovation … - 2014

Recent literature on firm innovation emphasize the importance of combinations of different knowledge sources in … innovation processes. Moreover, the literature on firm collaboration has evolved stepwise: (1) knowledge networks tend to be … important. By using data from a survey on innovation and collaboration of 636 firms in the county of Jönköping, Sweden, we find …

Persistent link: https://www.econbiz.de/10010945054