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Evolution of an innovation network in tourism : towards sectoral innovation eco-system
Stare, Metka; Križaj, Dejan - In: Amfiteatru economic : an economic and business research … 20 (2018) 48, pp. 438-453
' networking, collaboration and mutual learning in implementing innovation. The characteristics of interactions between actors …
Persistent link: https://www.econbiz.de/10011881957
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Food safety and sustainability : an exploratory approach at the level of the Romanian wine production companies
Epuran, Gheorghe; Brătucu, Gabriel; Bărbulescu, Oana; … - In: Amfiteatru economic : an economic and business research … 20 (2018) 47, pp. 151-167
Food safety represents a current topic, with significant implications and diverse approaches within the specialized literature. In the context of globalization and integration of agricultural markets, the necessity of guaranteeing food safety is imperative for the functionality of contemporary...
Persistent link: https://www.econbiz.de/10011881711
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Engagement in green procurement : antecedents and outcomes on manufacturing small and medium-sized enterprises from Iran
Khodaparasti, Ramin Bashir; Garabollagh, Hooshmand Bagheri - In: Amfiteatru economic : an economic and business research … 22 (2020) 53, pp. 102-120
Implementation of green procurement principles in the public and private sectors is an important issue in favour of sustainable development. This correlational survey aimed to identify and analyse the antecedents and outcomes of the adoption of product-based green procurement practices in...
Persistent link: https://www.econbiz.de/10012655578
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The acquiring of the knowledge about standards in the digital era
Mijatoviæ, Ivana; Tošiæ, Biljana; Jovanoviæ, Milan - In: Amfiteatru economic : an economic and business research … 21 (2019) 51, pp. 427-441
enterprises (SMEs) to be competitive on the global market. The aim of this paper is to explore main factors which affect SMEs … method was used to seek the response from representatives of 130 SMEs operating in Serbia. Our findings indicate four sources … results showed that larger SMEs, with a longer tradition in business, will have more chances to use Websites as a primary …
Persistent link: https://www.econbiz.de/10012035520
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Determinants of technology adoption in the retail trade industry : the case of SMEs in Spain
Romero, Isidoro; Martínez-Román, Juan A. - In: Amfiteatru economic : an economic and business research … 17 (2015) 39, pp. 646-660
This paper analyzes the determinants of small and medium-sized enterprises’ technology adoption in the retail trade industry. From the theoretical perspective, two types of influential factors are differentiated in this respect: the personal characteristics of the manager/business owner and...
Persistent link: https://www.econbiz.de/10011823075
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Study on the open innovation practices in Romanian SMEs
Olaru, Marieta; Dinu, Vasile; Keppler, Timo; Mocan, Bogdan - In: Amfiteatru economic : an economic and business research … 17 (2015), pp. 1129-1141
“Integrated system for innovation management in SMEs”, code PN-II-PT-PCCA-2013-4-1319, under way at the Business Administration … Romanian SMEs in adopting the open innovation principles. In order to reach this objective, the authors analysed the available … statistical data for the period 2002-2012 concerning the trend of the SMEs’ weight in the total innovation businesses compared to …
Persistent link: https://www.econbiz.de/10011833458
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The three-dimensional approach of total quality management, an essential strategic option for business excellence
Androniceanu, Armenia - In: Amfiteatru economic : an economic and business research … 19 (2017) 44, pp. 61-78
In a complex and dynamic business environment, managers widely appeal to modern methods and techniques that would help them cope with the competition and offer their customers new, attractive, good quality products and services and at competitive prices. In this context, total quality management...
Persistent link: https://www.econbiz.de/10011820606
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Innovative food quality models : developed as an interface for modern consumers and sustainable business
Pamfilie, Rodica; Bobe, Magdalena; Cristescu, Lavinia; … - In: Amfiteatru economic : an economic and business research … 18 (2016) 43, pp. 663-674
The intensive development of global markets correlated with the modern consumer’s demands led to a new complex approach concerning the food sector and its’ main determinants. Old market theories that describe the food market mechanisms as a simple three point process: “to produce – to...
Persistent link: https://www.econbiz.de/10011840842
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Risk management model from the perspective of the implementing ISO 9001:2015 standard within financial services companies
Sitnikov, Catalina Soriana; Bocean, Claudiu George; … - In: Amfiteatru economic : an economic and business research … 19 (2017), pp. 1017-1034
In its new form, the ISO 9001:2015 standard activates and utilizes a thought pattern based on risk assessment functioning in parallel with the implementation of the system regarding quality management. Therefore, we strive to identify the risks and opportunities associated with the processes and...
Persistent link: https://www.econbiz.de/10011875295
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Modeled interdependencies between intellectual capital, circular economy and economic growth in the context of bioeconomy
Nedelea, Alexandru-Mircea; Mironiuc, Marilena; Huian, … - In: Amfiteatru economic : an economic and business research … 20 (2018) 49, pp. 616-630
The bioeconomy-specific paradigm has changed the perception of economic growth in the sense that the growth limits do not matter, but new growth opportunities. These are focused on: knowledge, investment in research, innovation and technological performance, which give meaning to the concept of...
Persistent link: https://www.econbiz.de/10011888200