Objectives; This study aims to examine racial/ethnic differences in vegetable consumption between White and three major groups of Asian Americans. We hypothesize that racial/ethnic differences in frequency of vegetable consumption is significantly related to respondents¡¯ household income....

This study examined the predictability of traditional Body Mass Index standards and the Joslin Diabetes Center¡¯s recommended BMI standards for Asian Americans. A sample of 2973 adult Asian Americans aged 45 and older from the 2009 California Health Interview Survey (CHIS) was used. This...