Food-for-work (FFW) programs are commonly used both for short-term relief and long-term development purposes. In the latter capacity, they are increasingly used for natural resources management projects. Barrett, Holden and Clay (forthcoming) assess the suitability of FFW programs as insurance...

To satisfy continued growth in food demand without further degrading already low fertility soils or extensifying onto fragile margins, African farmers must pursue "sustainable agricultural intensification" (SAI). SAI requires adequate use of capital to maintain soil fertility and conserve the...

This paper explores the empirical relationship between U.S. food aid flows per capita and nonconcessional food availability per capita in PL 480 recipient economies. The evidence suggests PL 480, while modestly progressive in its distribution, is if anything procyclical in recipient economies....

This paper offers an overview for a special issue on agroindustrialization, globalization, and international development. It sets out a conceptual framework for understanding the links among these three broad phenomena and then discusses emerging issues and evidence concerning the factors...

This paper introduces a special issue featuring a set of papers on institutional arrangements for reconciling rural poverty reduction with renewable natural resources conservation in the low-income tropics. Collectively, these papers make four core points. First, synergies do not naturally...