The present paper explores the multi-layered relationship between plant patents, the right to food and competition law. The present contribution takes the view that the growing tendency to appropriate agricultural crops through intellectual property (IP) – thereby making a pivotal shift from...

Various remedies have been suggested to deal with potential hindering effects of patents in the area of plant and human biotechnology – two areas which show remarkable linkages and share similar problems. What many of these suggestions have in common, is their call for a more responsible...