The Brazilian meat production in 1999 is estimated at 12.8 million tons, and the main productive chains of this sector are: a) the beef chain (6.7 million tons); b) the poultry chain (5.0 million tons); and the pork chain (1.7 million tons). Brazil is the world second largest beef producer...

This paper analyses the relationship between economic performance and CO2 emissions in Brazil, in the year 2004. The contribution of the diverse productive sectors to total emission is established, taking into account the technological structure of the economy, the interrelations among sectors,...

This study proposes a social-environmental economic model, based on Regional Sequential Interindustry Model (SIM) integrated with geoprocessing data, in order to identify economic, pollution and public health impacts in state and municipality levels for energy planning analysis. Integrating I-O...

On the external side Brazil has experienced since the beginning of the 1990’s an opening process of its economy in a world environment were there have been a wide process of block formation (European Union, Nafta, Mercosur, etc.), on the internal side the Brazilian Real Plan in 1994 has...

Brazil has more than 23 million rural people with unimproved sanitation, which corresponds to about 75% of rural population. One reflection of this situation is observed in health, where there is an index of mortality caused by diarrhea (the main disease caused by unimproved sanitation) similar...

In today’s international scenario, the issue of the food supply emerges as a central point to be discussed. The rising of prices, the population growth, the problem of hunger and the controversy about the bio-fuels, among other topics, make of great importance that agro-exporter countries such...

Since the beginning of the 1990’s Brazil has been experienced an opening process in the economy, which in turn has caused structural changes in the productive structure. In this work it is made an evaluation of the different impacts caused by changes in the exchange rate and in the tariffs...

The changes that are taking place recently in the Brazilian economy raise some questions about its future. The goal of this paper is to analyze the differences in the productive structure in the Brazilian economy and five macro regions for the years of 1985, 1990, and 1995, using some...

Greenhouse gas reduction and energy consumption are becoming two important issues in both industrialized and developing countries, and policy makers are developing means to reduce total domestic energy use. We evaluate and compare the direct and the indirect energy consumption both in the...

This work analyzes how changes in domestic and foreign macroeconomic variables can impact the Brazilian meat exports and consequently the Brazilian economy. This study is conducted mainly in two stages: a) a Vector Auto-Regression (VAR) model is used to evaluate the impact of changes in the...