Behavioral Economic Concepts To Encourage Healthy Eating in School Cafeterias: Experiments and Lessons From College Students
Year of publication: |
2008-12
|
---|---|
Authors: | Just, David R. ; Wansink, Brian ; Mancino, Lisa ; Guthrie, Joanne F. |
Institutions: | Economic Research Service, Department of Agriculture |
Subject: | Behavioral economics | healthy eating | diet quality | food choices | school meal programs | experimental economics | ERS | USDA. | Agricultural and Food Policy | Food Consumption/Nutrition/Food Safety | Health Economics and Policy | Institutional and Behavioral Economics | Teaching/Communication/Extension/Profession |
-
Guthrie, Joanne F., (2007)
-
Frazao, Elizabeth, (2007)
-
Mancino, Lisa, (2007)
- More ...
-
Could Behavioral Economics Help Improve Diet Quality for Nutrition Assistance Program Participants?
Just, David R., (2007)
-
How Food Away From Home Affects Children's Diet Quality
Mancino, Lisa, (2010)
-
Meeting Total Fat Requirements for School Lunches: Influences of School Policies and Characteristics
Newman, Constance, (2009)
- More ...