El efecto de la satisfacción y el apego a la marca en la fidelidad del consumidor : aplicación de la técnica PLS-SEM
Omar Boubker, Abdellah Aatar
Today, improving brand loyalty is an important focus for organizations. However, one way to achieve this is to improve consumer satisfaction and brand attachment. Thus, the purpose of this study is to explore the effects of consumer satisfaction and emotional brand attachment on brand loyalty. For this purpose, we adopted the partial least squares structural equation modeling (PLS-SEM) approach. The data were collected by means of a self-administered online questionnaire from a sample of 210 consumers of a brand of dairy products. The findings confirm the influence of consumer satisfaction and emotional brand attachment. This study suggests marketing solutions facilitating consumer brand loyalty policy, especially in the dairy industry.
Alternative title: | The effect of satisfaction and brand attachment on consumer loyalty : application of the PLS-SEM technique |
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Year of publication: |
2023
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Authors: | Boubker, Omar ; Aatar, Abdellah |
Published in: |
Revista de métodos cuantitativos para la economía y la empresa. - Sevilla : [Verlag nicht ermittelbar], ISSN 1886-516X, ZDB-ID 2584041-1. - Vol. 36.2023, p. 1-18
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Subject: | Brand loyalty | preference | attitude | satisfaction |
Saved in:
freely available
Type of publication: | Article |
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Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
Language: | Spanish |
Notes: | Zusammenfassung in englischer Sprache |
Other identifiers: | 10.46661/rev.metodoscuant.econ.empresa.6210 [DOI] hdl:10419/286306 [Handle] |
Classification: | C5 - Econometric Modeling ; C12 - Hypothesis Testing ; C83 - Survey Methods; Sampling Methods ; M31 - Marketing |
Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014451828