Reducing food waste and food insecurity in the UK : the architecture of surplus food distribution supply chain in addressing the sustainable development goals (Goal 2 and Goal 12.3) at a city level
Year of publication: |
2021
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Authors: | Karki, Shova Thapa ; Bennett, Alice C. T. ; Mishra, Jyoti L. |
Published in: |
Industrial marketing management : the international journal for industrial and high-tech firms. - New York, NY [u.a.] : Elsevier, ISSN 0019-8501, ZDB-ID 120124-4. - Vol. 93.2021, p. 563-577
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Subject: | City level | Food waste | Supply chain management | Surplus food distribution | Sustainable development goals (SDGs) | Zero hunger | Ernährungssicherung | Food security | Lieferkette | Supply chain | Nachhaltige Entwicklung | Sustainable development | Lebensmittel | Food | UN-Entwicklungsziele | UN development goals | Abfallvermeidung | Waste prevention | Sustainable Development Goals | Sustainable development goals |
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