Sustainable Food Lab Learning Systems for Inclusive Business Models Worldwide
Year of publication: |
2013
|
---|---|
Authors: | Hamilton, Hal |
Published in: |
International Food and Agribusiness Management Review. - International Food and Agribusiness Management Association - IFAMA. - Vol. 16.2013, A
|
Publisher: |
International Food and Agribusiness Management Association - IFAMA |
Subject: | food system | sustainability | innovation | multi-stakeholder engagement | leadership | Agribusiness | Crop Production/Industries | Food Security and Poverty | Institutional and Behavioral Economics | Land Economics/Use | Research and Development/Tech Change/Emerging Technologies | Risk and Uncertainty |
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