The influence of green consumption values on how consumers form overall sustainability perceptions of food products and brands
Year of publication: |
2023
|
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Authors: | Burkert, Melina ; Hüttl-Maack, Verena ; Gil, José María ; Rahmani, Djamel |
Published in: |
Journal of sustainable marketing. - Sheridan, WY : Luminous Insights, ISSN 2766-0117, ZDB-ID 3161493-0. - Vol. 4.2023, 1, p. 44-62
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Subject: | Green consumption values | sustainability benefits | sustainability perception | food products | means-endchain theory | elaboration likelihoodmodel | structural equation modeling | Nachhaltigkeit | Sustainability | Konsumentenverhalten | Consumer behaviour | Umweltbewusstsein | Environmental consciousness | Lebensmittel | Food | Nachhaltige Entwicklung | Sustainable development | Ernährungsindustrie | Food industry | Wahrnehmung | Perception |
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